Breakfast for Dinner?!?!

Breakfast for Dinner?!?!

Join us for a delightful evening where you'll create a delicious dinner, featuring a delicious baked French toast, a sausage gravy demo where you'll make your own fresh biscuits, and fluffy scrambled eggs! It's the perfect recipe for love! 

Topic: Baked French Toast, Biscuits and Gravy, Fluffy Scrambled Eggs

Each Student will make one serving that they can enjoy at the end of class or take home to share/show off!

Recipe Book Included.

Important! No cancellations once registered; Wear comfortable closed toe shoes; we will reach out to confirm that the food processor you have will work for the recipe. 

Questions? Email info@theflavorlab.kitchen 

TODO

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Date and Time

Friday Oct 17, 2025
6:00 PM - 8:30 PM EDT

Location

Classes will be held at The Flavor Lab 812 N. Main St. Rochester, MI 48307

Fees/Admission

$90 per person

Website

https://rara.activityreg.com/selectActivity

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